By Sarah Ibrahmi
vegan strawberry, banana and oat bread
3 steps
Prep:20minCook:40min
Updated at: Thu, 24 Aug 2023 22:40:46 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories320.2 kcal (16%)
Total Fat12.3 g (18%)
Carbs48 g (18%)
Sugars17.8 g (20%)
Protein5.6 g (11%)
Sodium131.7 mg (7%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
mix all the ingredients in a large bowl
Step 2
decorate with banana halves and strawberries
Step 3
bake at 180 for 30-40 minutes
Notes
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