Nutrition balance score
Great
Glycemic Index
43
Low
Nutrition per serving
Calories1415.8 kcal (71%)
Total Fat46 g (66%)
Carbs228.4 g (88%)
Sugars53.1 g (59%)
Protein35.4 g (71%)
Sodium84.1 mg (4%)
Fiber33.2 g (118%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 180c
Step 2
Slice bananas onto a plate and mash until smooth. Place in a bowl with all the remaining ingredients except the coconut oil and stir together.
Step 3
Oil a baking dish (23x15x5cm) and spoon the mixture in.
Step 4
Bake for 12 minutes and then leave to cool before cutting into bars.
Step 5
Store in airtight container in the fridge for up to 5 days.
Notes
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Bland
Easy
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