Apple cinnamon cake

Updated at: Wed, 06 Sep 2023 20:44:41 GMT

Step 1

Preheat the oven to 180

Step 2

Line a 9x9 square tin with parchment paper

Step 3

Start by making your cinnamon swirl mix. Melt the butter, mix in the sugar and cinnamon, and set aside to cool

Step 4

Sift together the flour, baking powder and sugar in a large bowl

Step 5

Whisk the eggs and vanilla into the milk, then add in the melted butter

Step 6

Toss the apple pieces into the dry ingredients. Then using a slotted spoon, gently and quickly mix the milk and egg mixture into the flour and apples to just combine

Step 7

Pour the mixture into the lined tin

Step 8

Add spoonfuls of the cinnamon swirl mix to the top of the cake, swirling it across the surface - it should stay at the top of the mixture

Step 9

Place in the middle of the oven and bake for 35-40 minutes

Step 10

Whilst the cake is cooking, mix the glaze ingredients together. It should be a thick, spreadable consistency, dropping slowly off a spoon

Step 11

Once the cake is almost completely cool, spread the glaze across the top of the cake.

Step 12

Slice, serve and enjoy!

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