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Mark Fergie
By Mark Fergie

Muf Pan Mini Pizzas

5 steps
Prep:15minCook:20min
Updated at: Sun, 10 Sep 2023 16:02:26 GMT

Nutrition balance score

Unbalanced
Glycemic Index
80
High
Glycemic Load
37
High

Nutrition per serving

Calories279.9 kcal (14%)
Total Fat6.9 g (10%)
Carbs46 g (18%)
Sugars2.7 g (3%)
Protein9.5 g (19%)
Sodium726.3 mg (36%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Flour your table or cutting board. Unroll your pizza dough on the flour. Use a drinking glass to cut mini circles into the pizza dough.
Flour your table or cutting board. Unroll your pizza dough on the flour. Use a drinking glass to cut mini circles into the pizza dough.
Step 2
Oil/butter a muffin pan and place the circles into each hole.
Oil/butter a muffin pan and place the circles into each hole.
Step 3
Add your pizza sauce, cheese, and mini pepperoni.
Step 4
Cook at 350* for around 22 minutes. I let the pizzas cool for a few minutes and use chopsticks to rotate and then pop out.
Cook at 350* for around 22 minutes. I let the pizzas cool for a few minutes and use chopsticks to rotate and then pop out.
Step 5
Serves 4 people for $12. Cheaper when you do 2/3 pans worth. Fun to do with kids!

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