Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
49
High
Nutrition per serving
Calories746.5 kcal (37%)
Total Fat17.5 g (25%)
Carbs120 g (46%)
Sugars16.8 g (19%)
Protein37.9 g (76%)
Sodium716.1 mg (36%)
Fiber21 g (75%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Cook the whole wheat spaghetti according to package instructions, then rinse with cold water and drain.
Step 2
In a large mixing bowl, combine cooked shrimp, thawed mixed veggies, Greek yogurt, turmeric, flaxseeds, Dijon mustard, avocado mayo, grapes, and orange slices.
Step 3
Add the cooked spaghetti and toss until well coated.
Step 4
Chill for at least 30 minutes before serving. Enjoy your healthy turbocharged pasta salad!
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