Garlic Herb Butter Baked Chicken with Mashed Potatoes

Here's a "make-ahead" version of the Garlic Herb Butter Baked Chicken with Mashed Potatoes that you can assemble earlier in the day and then pop into the oven when you're ready to cook.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Prepare the Chicken (Make-Ahead):

Step 2

In a bowl, mix together the softened butter, minced garlic, dried thyme, dried rosemary, salt, and black pepper until well combined.

Step 3

Place the chicken breasts in a resealable plastic bag or an airtight container and spread the garlic herb butter mixture evenly over each chicken breast. Seal the bag or container.

Step 4

Refrigerate the marinated chicken for at least 2 hours or overnight, allowing the flavors to meld.

Step 5

Prepare the Mashed Potatoes (Make-Ahead):

Step 6

Place the diced potatoes in a large pot of salted water. Bring the water to a boil and cook the potatoes until they are tender, which should take approximately 15-20 minutes.

Step 7

Drain the cooked potatoes and return them to the pot.

Step 8

Add the unsalted butter and milk (or dairy-free alternative) to the potatoes. Mash the mixture until the potatoes are smooth and creamy. Season with salt and black pepper to taste.

Step 9

Transfer the mashed potatoes to an oven-safe dish and cover it with aluminum foil or a lid.

Step 10

Assemble and Bake:

Step 11

When you're ready to cook, preheat your oven to 375°F (190°C).

Step 12

Place the marinated chicken breasts on a baking sheet lined with parchment paper or in a baking dish.

Step 13

Bake the chicken in the preheated oven for approximately 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the top is golden brown.

Step 14

While the chicken is baking, remove the covered mashed potatoes from the refrigerator.

Step 15

When the chicken is done, remove it from the oven.

Step 16

Place the covered dish of mashed potatoes in the oven (still at 375°F) for about 15-20 minutes to heat them through.

Step 17

Serve:

Step 18

Serve the Garlic Herb Butter Baked Chicken hot, accompanied by the heated mashed potatoes.