Chicken Satay
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0
By Rachel Fontenot
Chicken Satay
3 steps
Prep:1h 15minCook:15min
Updated at: Mon, 09 Oct 2023 18:59:08 GMT
Nutrition balance score
Good
Glycemic Index
21
Low
Glycemic Load
0
Low
Nutrition per serving
Calories163.3 kcal (8%)
Total Fat9.3 g (13%)
Carbs1.2 g (0%)
Sugars0.3 g (0%)
Protein16.5 g (33%)
Sodium344.9 mg (17%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Put garlic, ginger, green onions and lemon in food processor and puree. Add liquids and pepper; blend thoroughly.
cloves garlic2
fresh ginger root1 piece
green onions2 Tbsp
lemon zest2 tsp
soy sauce2 Tbsp
dry sherry2 Tbsp
sesame oil1 Tbsp
pepper
Step 2
Place in container and pour in marinade; stir to coat. Let sit in fridge for at least 1 hour.
chicken breasts2
Step 3
Best cooked on grill, but skillet suffices. Service with rice, peanut sauce, and vegetable of choice.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Moist
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