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Tomato Basil Chicken
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Rachel Fontenot
By Rachel Fontenot

Tomato Basil Chicken

4 steps
Prep:15minCook:20min
Updated at: Mon, 09 Oct 2023 19:08:08 GMT

Nutrition balance score

Great
Glycemic Index
56
Moderate
Glycemic Load
51
High

Nutrition per serving

Calories795.9 kcal (40%)
Total Fat23.8 g (34%)
Carbs91.3 g (35%)
Sugars6 g (7%)
Protein51.7 g (103%)
Sodium312.8 mg (16%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Start boiling pasta water, salt.
Step 2
Season chicken breasts with kosher salt and fresh cracked black pepper. Add a couple of tablespoons of extra virgin olive oil to skillet. When the oil is hot, add the chicken breasts; turn after about 3 minutes for an additional 2 minutes. Add tomatoes, cook 1 minute. Add basil, cold butter, garlic, shallot, salt, and pepper. Once chicken is cooked through, turn heat to low and keep warm.
chicken breastchicken breast2 lbs
saltsalt
pepperpepper
olive oilolive oil1 Tbsp
tomatoestomatoes2 cups
cloves garliccloves garlic4
unsalted butterunsalted butter1 Tbsp
shallotshallot1
fresh basilfresh basil½ cup
Step 3
While chicken and sauce is cooking, cook pasta according to package directions.
Step 4
Once everything is done, slice chicken and serve with pasta.

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