Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories366.5 kcal (18%)
Total Fat19.8 g (28%)
Carbs49.5 g (19%)
Sugars22.7 g (25%)
Protein5.4 g (11%)
Sodium214.6 mg (11%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
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