Dough garlic bread

Name: Dough garlic bread
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Cuisine: World Cuisine
Ingredients: 1/3 cup luke warm water; 1 tsp yeast; 1 tbsp sugar; 1 cup flour; 1/4 tsp salt; 1 tbsp milk powder; 1 tbsp olive oil; 1/4 cup melted butter; 3 cloves chopped garlic; 2 tbsp coriander or parsley; mozzarella; oregano; paprika; chili flakes

8 steps

Prep:1hCook:15min

Updated at: Thu, 02 Nov 2023 11:59:16 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories395.1 kcal (20%)

Total Fat23.1 g (33%)

Carbs39.6 g (15%)

Sugars5.5 g (6%)

Protein7.9 g (16%)

Sodium257.3 mg (13%)

Fiber2.1 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

For the dough

⅓ cupwater

luke, warm

1 tspyeast

1 Tbspsugar

1 cupflour

¼ tspsalt

1 Tbspmilk powder

1 Tbspolive oil

For the sauce

¼ cupbutter

3 clovesgarlic

2 Tbspcoriander

Instructions

For the dough

Step 1

In a bowl, add the water, yeast, sugar and whisk.

Step 2

Add the flour, salt, milk powder and mix with your hands.

Step 3

Add the olive oil and knead for 5 min.

Step 4

Brush the bowl and dough with some oil and cover it and leave it to rise for an hour.

For the sauce

Step 5

In a bowl, mix the butter, garlic, parsley. Then brush it on the dough but leave half of the mixture aside.

Step 6

Add cheese on one side of the dough and add oregano and chili flakes.

Step 7

Fold the dough and brush the remaining garlic mixture on top of the dough and sprinkle some oregano, chili flakes, and paprika. Make some knife marks on the top of the dough.

Step 8

Place the dough in the oven at 180C for 15 min.