Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories333.3 kcal (17%)
Total Fat14.3 g (20%)
Carbs46.3 g (18%)
Sugars40.1 g (45%)
Protein7.1 g (14%)
Sodium141.5 mg (7%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
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