Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories355.8 kcal (18%)
Total Fat10.9 g (16%)
Carbs47.8 g (18%)
Sugars6.8 g (8%)
Protein19.5 g (39%)
Sodium1027.9 mg (51%)
Fiber7.6 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Makes leftovers
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