4 Ingredient Chocolate Pots

Name: 4 Ingredient Chocolate Pots
Prep time: 10 min
Total time: 10 min
Ingredients: 300 grams chocolate; 250 grams mascarpone; 6 tbsp heavy cream; 2 tbsp powder sugar

4 steps

Prep:10min

These chocolate Pots are creamy and delicious and only take 4 ingredients to make . Perfect for parties and so so yummy

Updated at: Sat, 18 Nov 2023 18:28:46 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories512.3 kcal (26%)

Total Fat38.9 g (56%)

Carbs35.1 g (13%)

Sugars28.4 g (32%)

Protein4.4 g (9%)

Sodium38.6 mg (2%)

Fiber3.5 g (13%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

300 gramschocolate

250 gramsmascarpone

6 Tbspheavy cream

2 Tbsppowder sugar

Instructions

Step 1

Break up the chocolate then melt over a pot of simmering water or in the microwave . Let it cool for 5 minutes

chocolate300 grams

Step 2

While the chocolate is cooling whip mascarpone cream and powdered sugar in a bowl until stiff and fluffy . Then fold in 3 heaped tablespoons of the melted chocolate . Put this in the fridge to keep chilled

mascarpone250 grams

heavy cream6 Tbsp

powder sugar2 Tbsp

Step 3

Use the remaining chocolate to coat the sides of a silicon cupcake tray ( you can use cupcake cases if you don’t have a tray ) If the chocolate is very thick thin it out with a teaspoon of neutral oil ! Coat each cupcake form ( makes 6) then freeze ten minutes and repeat the coating . Freeze another ten minutes

Step 4

Divide the chocolate cream into each chocolate pot then freeze for one hour . Take out 10 minutes before serving then decorate with fruit or any way you please ! Enjoy !