Brined smoked turkey
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per serving
Calories316 kcal (16%)
Total Fat0.2 g (0%)
Carbs79.1 g (30%)
Sugars61.2 g (68%)
Protein0.8 g (2%)
Sodium134848.4 mg (6742%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Step 1
Mix together water, salt, brown sugar, Worcestershire sauce, garlic, and pepper in a food-grade bucket or container large enough to hold your turkey. Carefully submerge turkey in brine. Step 2
Cover and store in the refrigerator. Soak for two days before smoking or roasting.
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