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By Alexzandra Petrova

Potato Bake

Updated at: Wed, 22 Nov 2023 02:02:17 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Instructions

Step 1
1. Preheat oven to 360 degrees F.
Step 2
Peel potatoes and cut into circles. Chop bacon
PeelerPeeler
KnifeKnife
Cutting BoardCutting Board
potatoespotatoes7
Maple BaconMaple Bacon1 pack
Step 3
Boil potatoes in salted and seasoned water in a large pot on high heat for 10 minutes (should be hardish too break you don’t want them to be mush), if ready then turn off the heat and leave until boiling stops then take potatoes off heat and strain.
PotPot
potatoespotatoes7
saltsalt2 Tbsp
cayenne peppercayenne pepper
black pepperblack pepper
Step 4
Mix wiping cream and potato bake packet together in a measuring cup
Measuring cupMeasuring cup
wiping cream400ml
potatopotato1
Step 5
4. Add bacon to a frying pan and fry until crispy.
Frying PanFrying Pan
Maple BaconMaple Bacon1 pack
Step 6
Poor potato bake mix into baking dish
Baking dishBaking dish
wiping cream400ml
potatopotato1
Step 7
Place half of potatoes into baking dish, add bacon in middle, and add rest of the potatoes on top.
Place half of potatoes into baking dish, add bacon in middle, and add rest of the potatoes on top.
Baking dishBaking dish
potatoespotatoes7
Maple BaconMaple Bacon1 pack
wiping cream400ml
potatopotato1
Step 8
Sprinkle cheese on top.
Sprinkle cheese on top.
Marble CheeseMarble Cheese3 cups
Step 9
Bake for about 40 minutes, or until golden brown on top.

Notes

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