Delicious Puerto Rican Pork Shoulder Roast

Name: Delicious Puerto Rican Pork Shoulder Roast
Prep time: 30 min
Cook time: 7 h
Total time: 7 h 30 min
Cuisine: Latin American, Caribbean, American
Ingredients: 7 lbs Pork shoulder butt; ¼ cup Oil, vegetable; 12 cloves Garlic (, minced); 2 Tbsp Oregano, dried; 2 Tbsp Adobo, powdered; 1 Tbsp Paprika, smoked; 1 tsp Salt, fine sea; ½ tsp Black pepper (, freshly ground); ½ cup Lemon juice (, freshly squeezed (about 2 lemons)); ½ cup Orange juice (, freshly squeezed (about 1 orange))

Instructions

Prep:30minCook:7h

This Puerto Rican pork shoulder roast is my take on the Puerto Rican dish, Pernil. Pork shoulder butt is marinated overnight to allow the flavors to infuse, then cooked all day to create a tender meat. Shredded when finished, this dish is perfect to eat on mashed potatoes or in a tortilla!

Updated at: Wed, 29 Nov 2023 15:26:50 GMT