Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
27
High
Nutrition per serving
Calories495.9 kcal (25%)
Total Fat19.6 g (28%)
Carbs60.3 g (23%)
Sugars15.5 g (17%)
Protein20.3 g (41%)
Sodium1626.4 mg (81%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
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