Scallion pancakes

Updated at: Wed, 29 Nov 2023 12:28:04 GMT

Step 1

Make the dough by combining the flour and salt at first, then adding the hot water and cold water slowly in. Knead until a ball forms and let it rest for 30 minutes

Step 2

While the dough is resting, heat some of the oil and combine some flour, salt and pepper in a small bowl. Add the oil to the bowl and create a slurry. At the same time chop all the scallions.

Step 3

Divide the dough into smaller bowls (about 6 or 8) and spread some oil on them, covering with cling film and letting them rest for another 15 minutes.

Step 4

Spread the dough pieces out until as thin as possible. Brush the slurry and spread the chopped onion on it. Now roll it on itself and once a cylinder is formed, roll it into a spiral 🌀

Step 5

Finally press it down and, with a rolling pin, spread it out thin once more. In a really hot pan add the sunflower oil and cook on both sides. Enjoy!

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