By Nola Dennis
Pick Me Dill Pickle Dip
3 steps
Prep:10minCook:2h
Updated at: Tue, 05 Dec 2023 22:41:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
25
Low
Glycemic Load
1
Low
Nutrition per serving
Calories73.1 kcal (4%)
Total Fat6.8 g (10%)
Carbs2.1 g (1%)
Sugars1.1 g (1%)
Protein1.2 g (2%)
Sodium145.9 mg (7%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
Step 1
Mix sour cream, cream cheese, pickles, Worcestershire sauce, garlic powder, and dill together in a bowl until well combined.
Step 2
Stir in dill pickle juice to taste.
Step 3
Serve with potato chips and enjoy!
Notes
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