Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
46
High
Nutrition per serving
Calories665.5 kcal (33%)
Total Fat22.6 g (32%)
Carbs74.7 g (29%)
Sugars6.6 g (7%)
Protein42.3 g (85%)
Sodium1443.5 mg (72%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
