By Hot and Cold Running Mom
Sweet and Sour Red Cabbage
1 step
Prep:10minCook:15min
Looking for a pop of colour on your plate? This sweet and sour red cabbage is that pop you need. Serve it hot, at room temperature or cold alongside sausages, pork or as a starter with mini tourtière.
Updated at: Wed, 20 Dec 2023 13:15:29 GMT
Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
3
Low
Nutrition per serving
Calories30.1 kcal (2%)
Total Fat0.1 g (0%)
Carbs7.1 g (3%)
Sugars4.8 g (5%)
Protein0.7 g (1%)
Sodium205.8 mg (10%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Combine everything in a saucepan. Cover and bring to a boil, then reduce heat and simmer until tender crisp, about 15 minutes.
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