Slow Cooker Chicken Marsala
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By DonsKitchenTablet
Slow Cooker Chicken Marsala
A handwritten recipe from an unknown source in my old recipe collection. Make 1 lb of fettuccini or linguini to go with this dish.
Updated at: Sat, 23 Dec 2023 17:39:48 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Nutrition per serving
Calories2084 kcal (104%)
Total Fat68.1 g (97%)
Carbs51.5 g (20%)
Sugars18.8 g (21%)
Protein277.8 g (556%)
Sodium2589.3 mg (129%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Heat olive oil in large pan over medium heat. Season chicken on both soides with salt and pepper.
Step 2
Place chicken in the pan and cook 4-5 minutes on each side or until golden brown.
Step 3
Place chicken, garlic, wine, broth and mushrooms in the slow cooker.
Step 4
Cook LOW for 5 hours.
Step 5
Remove chicken. Whisk together cornstarch with 1/3 c cold water. Pour into slow cooker and stir to combine.
Step 6
Return chicken into slow cooker, cook HIGH 30 minutes or until sauce thickens.
Step 7
Stir in heavy cream and season sauce with salt & pepper. Sprinkle with parsley and serve.
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