Homemade Bailey's

Updated at: Sun, 24 Dec 2023 00:35:45 GMT

Step 1

In a small bowl, combine the cocoa powder and a splash of hot water. Stir until the cocoa powder dissolves completely, creating a smooth chocolate mixture.

Step 2

2. In a mixing bowl, pour in the heavy whipping cream and whisk until it reaches a soft peak consistency.

Step 3

3. Gradually add the whiskey to the whipped cream, whisking gently to combine.

Step 4

4. Stir in the vanilla extract and the dissolved cocoa powder mixture, ensuring everything is well incorporated.

Step 5

5. Finally, pour in the sweetened condensed milk and stir until the mixture is smooth and velvety.

Step 6

6. Transfer the homemade Baileys into sterilized glass bottles or jars, ensuring airtight seals.

Step 7

7. Store the bottles in the refrigerator for at least 2 hours to allow the flavors to meld and the mixture to thicken.

Step 8

8. Once chilled and ready, adorn the bottles with festive labels, ribbons, or personalized tags to add a touch of holiday charm.

Step 9

9. Present these homemade Baileys bottles as thoughtful Christmas gifts to your loved ones, spreading joy and indulgence during the holiday season.

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