Parmesan Roasted Asparagus

7 steps

Prep:15minCook:15min

Roasted asparagus. Easy and fast.

Updated at: Fri, 05 Jan 2024 22:34:13 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories115.6 kcal (6%)

Total Fat11 g (16%)

Carbs3.5 g (1%)

Sugars1.3 g (1%)

Protein1.8 g (4%)

Sodium205.2 mg (10%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

3 tablespoonolive oil

1 bunchasparagus

1 tablespoonminced garlic

2 tspparmesan cheese

grated

salt

pepper

Instructions

Step 1

Preheat oven to 425°.

Step 2

Trim asparagus.

Step 3

Lay asparagus in 9x13” pan and toss with olive oil.

Step 4

Mix garlic in and roll asparagus around to mix in.

Step 5

Spread asparagus out in the pan.

Step 6

Sprinkle with grated Parmesan and salt and pepper (to taste).

Step 7

Bake at 425° for 15 min

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