Chicken and Lentil Soup with Turmeric and Coconut Milk

This nourishing soup combines protein-rich chicken and lentils with fragrant turmeric, ginger, and coconut milk for a delicious and healthy meal. Ready in 30 minutes.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Heat olive oil in a large saucepan or pot over medium heat. Add onion and cook until softened, about 5 minutes.

Step 2

Add garlic and ginger and cook for 1 minute, stirring constantly.

Step 3

Add turmeric, cumin, and chili flakes (if using) and cook for 30 seconds until fragrant.

Step 4

Add diced tomatoes, vegetable broth, lentils, and cooked chicken. Bring to a simmer and cook for 10 minutes.

Step 5

Stir in coconut milk and season with salt and pepper to taste. Simmer for another 5 minutes.

Step 6

Serve hot, garnished with chopped cilantro (if using).