Crabby Grilled Cheese

Name: Crabby Grilled Cheese
Cuisine: American
Ingredients: 4 slices sourdough bread; 8 oz lump crab meat; 2 oz cream cheese, softened; 1 cup shredded cheddar; ¼ cup mayonnaise; ¼ tsp Old Bay, plus more for dusting

6 steps

Updated at: Mon, 15 Jan 2024 11:20:19 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories1527 kcal (76%)

Total Fat104 g (149%)

Carbs65.2 g (25%)

Sugars8 g (9%)

Protein82.9 g (166%)

Sodium3145.7 mg (157%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

4slices sourdough bread

8 ozlump crab meat

2 ozcream cheese

softened

1 cupshredded cheddar

¼ cupmayonnaise

¼ tspOld Bay

plus more for dusting

Instructions

Step 1

And, it’s not even winter yet.

Step 2

Stay tuned, and let’s eat!

Step 3

Serves 2 large or 4 small sandwiches Print

Step 4

In a small bowl, combine mayonnaise and ¼ tsp Old Bay. Mix, and set aside. In another bowl, combine crab meat and cream cheese. Use your hands to mix well until combined.

Step 5

Take once piece of bread, and spread half of the crab mix over one side. Top with half of the shredded cheese. Top with another slice of bread. Spread about 1 tbsp mayonnaise mix crust to crust on each side of the outside of the sandwich. Repeat with remaining .

Step 6

Heat a large nonstick skillet over medium high heat. Arrange sandwiches in the pan. Cook for 5-6 mins until the bottoms are golden brown. Flip, and cook for another 3-4 mins until the bottoms are golden brown. Remove from pan, dust with more Old Bay, if desired, and serve!