By Meadowlark Journal Fried Sourdough Starter recipe

Fried Sourdough Starter Recipe

Name: Fried Sourdough Starter Recipe
Cuisine: American
Ingredients: 1 cup sourdough starter. We simply use all the remaining starter we have after we use what we need; 1/4 cup olive oil, ghee or coconut oil. note: don’t skimp on the quantity here - it’s fried bread, not lightly oiled bread.; 1 teaspoon flaky sea salt; Olives, chopped jalapeños, sesame seeds, caramelized onions, chives

Instructions

Making sourdough bread at home seems to be reaching an all-time high these days. But the real question is, what do you do with leftover starter once you’ve taken what you need for your next loaf? Introducing: Fried Sourdough Starter. We have recently discovered that you can turn your leftover sourdough starter into FRIED BREAD!

Updated at: Fri, 19 Jan 2024 12:48:50 GMT