Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories238 kcal (12%)
Total Fat10.4 g (15%)
Carbs26.8 g (10%)
Sugars4 g (4%)
Protein9.8 g (20%)
Sodium177.8 mg (9%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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