Chocolate & Peanut Butter No Bake Cookies

Updated at: Wed, 31 Jan 2024 18:12:33 GMT

Step 1

In a medium sauce pan, add butter, sugar, milk and cocoa. Place on medium heat.

Step 2

While you wait for the mixture to begin to boil, measure out your peanut butter and oats and have your vanilla jar handy. (once this process gets started – you have to work quickly)

Step 3

Bring the mixture in the sauce pan to a rolling boil – once it is at a full boil – boil for 1 minute and 15 seconds.

Step 4

Remove from the heat immediately.

Step 5

Add in the peanut butter – stir. Add in the oats – stir. Add in the vanilla – stir.

Step 6

Drop by tablespoons onto baking sheets lined with wax paper.

Step 7

Let cool for 30 minutes or until set.

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