Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
27
High
Nutrition per serving
Calories618.9 kcal (31%)
Total Fat17.6 g (25%)
Carbs65.9 g (25%)
Sugars19.3 g (21%)
Protein52.6 g (105%)
Sodium119.3 mg (6%)
Fiber13 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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