Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories415.8 kcal (21%)
Total Fat19.4 g (28%)
Carbs30 g (12%)
Sugars15.2 g (17%)
Protein27.3 g (55%)
Sodium117.4 mg (6%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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