By Alexzandra Petrova
Hot Chocolate Cupcakes
8 steps
Prep:20minCook:30min
Whip up your favorite hot chocolate mix into these Hot Chocolate Cupcakes for the perfect winter evening treat! Top them with homemade marshmallow frosting and decorate them with mini marshmallows, mini candy canes and chocolate syrup to look like tiny mugs of hot cocoa.
Updated at: Fri, 01 Mar 2024 21:04:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories342.5 kcal (17%)
Total Fat14.7 g (21%)
Carbs52.5 g (20%)
Sugars39.1 g (43%)
Protein2.7 g (5%)
Sodium196.5 mg (10%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Hot Chocolate Cupcakes
2 cupsall-purpose flour
2 cupsExtra Fine Granulated Sugar
2 teaspoonsbaking soda
1 teaspoonsalt
½ cuppowdered hot chocolate mix
¾ cupunsweetened cocoa powder
2eggs
large
1 cupmilk
1 cupvegetable oil
1 teaspoonvanilla extract
1 cupwater
boiling
Marshmallow Frosting
½ cupunsalted butter
room temperature
7 ouncesmarshmallow fluff
1 teaspoonvanilla extract
3 cupsConfectioners Powdered Sugar
Decoration (Optional)
Instructions
Step 1
Preheat oven to 325ºF.
Step 2
Whisk together flour, sugar, baking soda, salt, powdered hot chocolate mix, and cocoa powder.
Whisk
Extra Fine Granulated Sugar2 cups
powdered hot chocolate mix½ cup
salt1 teaspoon
all-purpose flour2 cups
baking soda2 teaspoons
unsweetened cocoa powder¾ cup
Step 3
Next add in eggs, milk, and oil. Mix well. Stir in vanilla. Carefully mix in boiling water.
Whisk
water1 cup
eggs2
milk1 cup
vegetable oil1 cup
Step 4
Place cupcake liners into cupcake tray and fill liners halfway with batter.
Muffin Pan
Step 5
Bake in preheated oven for 30 minutes or until done. Let cool.
Step 6
To make marshmallow frosting, use an electric mixer to whisk together butter and marshmallow fluff until smooth. Mix in vanilla.
vanilla extract1 teaspoon
unsalted butter½ cup
marshmallow fluff7 ounces
Step 7
Mix in powdered sugar, whip until light and fluffy.
Confectioners Powdered Sugar3 cups
Step 8
Pipe frosting onto each cupcake and top with mini marshmallows, mini candy canes, chocolate syrup and a dusting of cocoa powder
cocoa powder
mini marshmallows
Mini peppermint candy canes
chocolate sauce
View on Dixie Crystals
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