Simple Caesar Salad

Name: Simple Caesar Salad
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Cuisine: American
Ingredients: 2 egg yolks; 2 cloves crushed garlic; 1 1/2 tsp Dijon; 1 tbsp Worcestershire sauce; 2 tbsp olive oil; 1 lemon juiced; 1 cup grated parmesan; 2 medium Romain lettuce; 2 slices of bread cubes

3 steps

Prep:2minCook:5min

This simple Caesar salad is one of my favorite things to eat as soon as the weather starts to get a little warmer . It’s crunchy fresh and ready in no time

Updated at: Fri, 15 Mar 2024 18:50:19 GMT

Nutrition balance score

Great

Nutrition per serving

Calories246.1 kcal (12%)

Total Fat16.4 g (23%)

Carbs13.2 g (5%)

Sugars4.4 g (5%)

Protein14 g (28%)

Sodium398.9 mg (20%)

Fiber6.5 g (23%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

For the dressing

2egg yolks

2 clovesgarlic

crushed

1 ½ tspDijon

1 Tbspworcestershire sauce

2 Tbspolive oil

1lemon juiced

1 cupgrated parmesan

For the salad

2Romain lettuce

medium

2 slicesbread cubes

Instructions

Step 1

Whisk egg yolks Dijon Worcestershire sauce and crushed garlic then drizzle in the olive oil and keep whisking until thickened . Add lemon juice parmesan and salt and pepper to taste . There are no anchovies in this recipe but if you love them add them in with the garlic

egg yolks2

worcestershire sauce1 Tbsp

lemon juiced1

grated parmesan1 cup

Step 2

Cube the bread then drizzle with olive oil and add salt and pepper and toast on a pan for about 5 minutes until golden

bread cubes2 slices

Step 3

Slice washed romaine into chunks then toss into the bowl with the dressing and season again with salt and pepper to taste . Top with croutons and a little more Parmesan and enjoy