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mycomfortbakes
By mycomfortbakes

Puff pizza twists 🍕

6 steps
Prep:5minCook:10min
Easy puff pastry pizza twists made with only a few ingredients!
Updated at: Sun, 17 Mar 2024 13:44:18 GMT

Nutrition balance score

Unbalanced
Glycemic Index
54
Low
Glycemic Load
7
Low

Nutrition per serving

Calories174.6 kcal (9%)
Total Fat12.3 g (18%)
Carbs12.2 g (5%)
Sugars0.6 g (1%)
Protein4 g (8%)
Sodium234 mg (12%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat the oven to 200C and prepare a baking tray with parchment paper. Alternatively you can use an air fryer set to 190C.
Step 2
Cut one sheet of puff pastry in half along the middle or use two sheets to make a larger batch. To one half spread over pizza sauce and sprinkle over your cheeses, salt, pepper, chopped olives and any meats of your choice (optional).
Step 3
Place the second half/sheet on top and press down with your hands to embed the toppings into the pastry and help the two sheets to stick together. Then using a knife or pizza cutter, cut strips.
Place the second half/sheet on top and press down with your hands to embed the toppings into the pastry and help the two sheets to stick together. Then using a knife or pizza cutter, cut strips.
Step 4
Twist tightly, pinching both ends to create a neat twist.
Twist tightly, pinching both ends to create a neat twist.
Step 5
Brush with egg wash.
Brush with egg wash.
Step 6
Bake for 10-15 minutes until crisp and golden.
Bake for 10-15 minutes until crisp and golden.

Notes

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