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Sean Gariano
By Sean Gariano

Nonna’s Spaghetti Aglio E Olio

6 steps
Prep:20minCook:25min
Updated at: Wed, 20 Mar 2024 04:27:31 GMT

Nutrition balance score

Good
Glycemic Index
60
Moderate
Glycemic Load
11
Moderate

Nutrition per serving

Calories138 kcal (7%)
Total Fat4.9 g (7%)
Carbs19.2 g (7%)
Sugars1.4 g (2%)
Protein4.4 g (9%)
Sodium280.8 mg (14%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Prepare breading that’s fried in the pan, bread crumbs, ice cube shape of pureed parsley (perfect amount is in ice cube shape), garlic powder, and parmesan cheese
Prepare breading that’s fried in the pan, bread crumbs, ice cube shape of pureed parsley (perfect amount is in ice cube shape), garlic powder, and parmesan cheese
BowlBowl
parsleyparsley
Step 2
Put stove on high and boil water in pot, sprinkle some table salt
PotPot
table salttable salt
Step 3
Mash the whole small garlic while tips are cut off and skin is taken off, and dice garlic
Mash the whole small garlic while tips are cut off and skin is taken off, and dice garlic
KnifeKnife
garlic clovegarlic clove
Step 4
While water boiling, put olive oil on the pan, with diced garlic, put a chopped chili on there, a little bit of black pepper, put it in the pan
While water boiling, put olive oil on the pan, with diced garlic, put a chopped chili on there, a little bit of black pepper, put it in the pan
PanPan
garlic clovegarlic clove
Step 5
Put bread crumb mixture, parsley, and cheese in pan, then turn the heat off and swish the mixture around
Put bread crumb mixture, parsley, and cheese in pan, then turn the heat off and swish the mixture around
Wooden SpoonWooden Spoon
bread crumbsbread crumbs
parsleyparsley
garlic powdergarlic powder
parmesan cheeseparmesan cheese
Step 6
When pasta is done cooking, drain it then put in pan with bread crumb mixture and mix around
StrainerStrainer
spaghettispaghetti

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