Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
31
High
Nutrition per serving
Calories365.5 kcal (18%)
Total Fat3.4 g (5%)
Carbs65.4 g (25%)
Sugars7.4 g (8%)
Protein18.5 g (37%)
Sodium9440.5 mg (472%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1 dropSesame oil
you can add more
½ teaspoonGinger
2garlic cloves
mashed
1 teaspoonsugar
I use brown
½ teaspoonpaprika
½ teaspooncurry
I use both red and green
You can replace the water and the soup powder with 2 cups chicken broth
Instructions
Step 1
Drizzle the oil, garlic and ginger to a pot over low heat for a minute or two
Ginger½ teaspoon
Sesame oil1 drop
garlic cloves2 Step 2
Add sugar, paprika and curry, continue heating for another minute
sugar1 teaspoon
paprika½ teaspoon
curry½ teaspoonStep 3
Add water soup powder (or chicken broth), soy and sriracha - and boiling it
soy sauce2.5 
water2 cups
chicken soup powder2 tablespoon
sriracha sauceStep 4
Put Salt and lemon to your taste
salt
lemon juice1 dropsStep 5
Add the noodles and cook, by taste, I love when it's soft
NoodlesNotes
1 liked
0 disliked
Delicious
Easy
One-dish
Spicy
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