BREAKFAST MAC N CHEESE
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Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
20
High
Nutrition per serving
Calories573.4 kcal (29%)
Total Fat25.5 g (36%)
Carbs42.9 g (17%)
Sugars4.2 g (5%)
Protein44.1 g (88%)
Sodium1147.2 mg (57%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Dice bacon and cook in a pan over medium heat along with your turkey sausage of choice
Step 2
Cook pasta according to packaging instructions
Step 3
Add cottage cheese, cheddar, parmigiano, cheddar powder, milk, garlic powder, smoked paprika, and rubbed sage to a blender and blend until completely smooth.
Step 4
In the same pan you cooked your turkey bacon and sausage, pour over your cheese sauce (turn off heat), mix with bacon and sausage, and pour over your cooked pasta to combine. Split in to 6 even servings, and enjoy!
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