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Quick red sauce
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Stephanie Williams
By Stephanie Williams

Quick red sauce

4 steps
Prep:20minCook:2h
Updated at: Sat, 06 Apr 2024 02:11:33 GMT

Nutrition balance score

Great
Glycemic Index
35
Low
Glycemic Load
3
Low

Nutrition per serving

Calories64.1 kcal (3%)
Total Fat1.8 g (3%)
Carbs9.3 g (4%)
Sugars5.2 g (6%)
Protein2.6 g (5%)
Sodium238.9 mg (12%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Saute mushrooms and onion in evoo until golden brown. Add tomato paste while stirring
Step 2
Deglaze with red wine. Then pour in chicken stock
Step 3
Pour in tomatoes
Step 4
Simmer 1-2 hours while stirring every 15-30 minutes

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