Nutrition balance score
Unbalanced
Nutrition per serving
Calories404.3 kcal (20%)
Total Fat22.2 g (32%)
Carbs16.1 g (6%)
Sugars8.7 g (10%)
Protein7.2 g (14%)
Sodium207.4 mg (10%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Heat butter in a non-stick frying pan
Step 2
Slice cheese into thin slices
Step 3
Pour some wine into a shallow dish or plate
Step 4
Dip two pieces of matzo in wine until wet through but not soaked & soft
Step 5
Immediately, layer slices of cheese between matzo pieces
Step 6
Cook in butter until cheese is melted and matzo is toasty (if you’ll pardon the expression during Pesach)
Step 7
Enjoy!
Notes
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