Best Beer Brats
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By Frank Ball
Best Beer Brats
1 step
Prep:30min
Beer Brats that aren't just simmered in Beer, but cooked in a Beer and BBQ sauce that reduces to a delicious glaze.
Updated at: Thu, 11 Apr 2024 03:59:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories393.5 kcal (20%)
Total Fat31.6 g (45%)
Carbs8.5 g (3%)
Sugars3 g (3%)
Protein14.1 g (28%)
Sodium940.1 mg (47%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Heat a large skillet and add the oil to it. Add the brats and brown lightly. Add the beer and BBQ sauce. Bring the beer/sauce mixture to a simmer. Turn the brats every minute or two, but don't ever walk away from the stove. Keep turning the brats as the beer/sauce reduces to a thick glaze. Once it's reduced, remove the pan from the heat. Preheat your grill to high and put the brats on the grill and mark them well, brushing the brats with the glaze in the pan.
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