Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories101.3 kcal (5%)
Total Fat0.2 g (0%)
Carbs25.8 g (10%)
Sugars23.8 g (26%)
Protein0.4 g (1%)
Sodium1.3 mg (0%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1. Place sugar and strawberries in a pot on medium low heat for 20 minutes stirring occasionally.
Step 2
Add agar agar and turn heat o to medium high. Let it boil for 2 minutes
Step 3
Remove from heat and let cool.
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