By Christopher
Chickpea Pasta Salad with Feta Dressing
Instructions
Prep:5minCook:10min
Pasta salad, a timeless classic, takes a delightful twist in this Chickpea Pasta Salad recipe. Perfect when you’re looking to feed a crowd, this dish is a vibrant, nutritious, and utterly delicious addition to your meal prep arsenal. It combines the hearty goodness of chickpeas with the freshness of Mediterranean flavours, creating a meal that’s as satisfying as it is healthy.
Updated at: Sat, 27 Apr 2024 01:08:22 GMT
Nutrition balance score
Great
Glycemic Index
68
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories390.8 kcal (20%)
Total Fat19.6 g (28%)
Carbs49.7 g (19%)
Sugars2.1 g (2%)
Protein6.4 g (13%)
Sodium141.8 mg (7%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
450gDried Pasta gluten-free
or whole wheat pasta
0.5red onion
diced
0.5Cucumber
Diced
1red pepper
diced
1yellow pepper
diced
2 cupscherry tomatoes
halved
salad dressing
½ cupextra virgin olive oil
¼ cupred wine vinegar
1juice of lemon
3garlic cloves
minced
1 tspdried oregano
½ tspdried basil
salt
pepper
½ cupcrumbled feta cheese
Instructions
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