By shannon Funkhouser
Air fryer poor man's burnt ends (hotdogs)
10 steps
Prep:4minCook:20min
Updated at: Thu, 09 May 2024 17:43:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
96
High
Nutrition per serving
Calories1912.6 kcal (96%)
Total Fat137.1 g (196%)
Carbs147.8 g (57%)
Sugars111.3 g (124%)
Protein33.7 g (67%)
Sodium6665 mg (333%)
Fiber8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix together mayonnaise, mustard, and liquid smoke.
Step 2
In a separate bowl, mix together your seasoning (measure with your heart)
Step 3
Coat hotdogs with mayonnaise mixture
Step 4
Sprinkle seasonings on all sides of the coated hotdogs
Step 5
air fryer at 375° for 15 minutes or Intel the desired burntness
Step 6
While the hotdogs are in the air fryer, mix together, barbecue sauce, brown sugar, and seasonings
Step 7
Remove burnt hotdogs from the air fryer and cut into pieces
Step 8
Add cut prices to the bbq mixture and coat them with the bbq mixture
Step 9
Put them back in the air fryer at 370° for 5 minutes
Step 10
Let cool a little, then serve
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