Glazed Lime Pound Cake

Updated at: Tue, 28 May 2024 04:10:50 GMT

Step 1

Preheat the oven to 325 degrees. Prepare a bundt pan with butter and flour.

Step 2

In a medium bowl, sift together flour, salt and baking powder and baking soda. Set aside.

Step 3

In a large bowl cream together butter and sugar.

Step 4

Add in sourdough discard, then beat in eggs one at a time until batter is fluffy.

Step 5

In a small bowl, mix together buttermilk and lime yogurt.

Step 6

Alternate adding the buttermilk yogurt mix and the dry mixture into the wet batter.

Step 7

Mix in vanilla extract, lime juice, and lime zest until well combined.

Step 8

Spoon batter into prepared pan.

Step 9

Bake for 50-60 minutes, until a wooden skewer comes out clean

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