Grilled Acorn Squash

Name: Grilled Acorn Squash
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Cuisine: American
Ingredients: 1 acorn squash; 1-2 tbsps olive oil; salt and pepper to taste; a few drops of hot sauce and any seasonings you want like:; cumin, smoked paprika, oregano, basil, brown sugar, cinnamon

1 step

Prep:5minCook:35min

Acorn squash is labeled as a winter squash, but why should zucchini get all the summer love? Change it up with these barbecued squash slices.

Updated at: Mon, 17 Jun 2024 18:32:21 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories162.6 kcal (8%)

Total Fat7.8 g (11%)

Carbs24.5 g (9%)

Sugars7.5 g (8%)

Protein1.8 g (4%)

Sodium398.4 mg (20%)

Fiber3.3 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

any seasonings you want like

Instructions

Step 1

Wash, scoop out the seeds and slice the squash. Peel it if you like but there's no need as the skin is edible. Toss with oil and hot sauce, then seasonings and place on a 350°F grill. Cook 2 minutes on each side over direct heat, then move over to indirect heat and cover for 30-35 minutes. They are done when fork tender.

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