By Chung's K Food
How to Cook Easy Korean Zucchini Side Dish In 5 Minutes!
5 steps
Prep:3minCook:3min
You can easily make delicious side dishes even in a busy schedule. Using a microwave, you can prepare seasoned zucchini in just a few minutes. Simply prepare fresh zucchini, mix it with simple seasonings, place it in a microwave-safe container, and microwave. You'll have a nutritious and tasty zucchini dish ready in no time. Perfect for hot summer days, try making microwave-seasoned zucchini without the need for a stove right now!❤️
Updated at: Tue, 09 Jul 2024 12:57:40 GMT
Nutrition balance score
Great
Nutrition per serving
Calories66.7 kcal (3%)
Total Fat4.6 g (7%)
Carbs5.4 g (2%)
Sugars2.8 g (3%)
Protein2.8 g (6%)
Sodium239.6 mg (12%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cut the zucchini in half and slice into thick pieces for better texture.
Step 2
Place the zucchini in a microwave-safe container, cover with a lid or plastic wrap, and microwave for about 3 minutes.
Step 3
In a bowl, put 1/2 tablespoon soy sauce, 1/2 tablespoon tuna fish sauce (or soy sauce), 1/2 tablespoon sesame oil, 1 teaspoon garlic, 1/2 tablespoon red pepper powder, 1 tablespoon sesame seeds, and 1 tablespoon chopped green onions.
Step 4
After 3 minutes, drain the water from the zucchini and mix it with the seasoning.
Step 5
If it tastes bland, add more tuna fish sauce or a pinch of salt. Flavorful seasoned zucchini is done!
Notes
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