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Herb Roasted Salmon w/ Creamy Pasta
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Savannah Morris
By Savannah Morris

Herb Roasted Salmon w/ Creamy Pasta

5 steps
Prep:8minCook:20min
Updated at: Mon, 15 Jul 2024 20:14:26 GMT

Nutrition balance score

Good
Glycemic Index
43
Low
Glycemic Load
15
Moderate

Nutrition per serving

Calories877.5 kcal (44%)
Total Fat57.2 g (82%)
Carbs34.6 g (13%)
Sugars6.4 g (7%)
Protein58 g (116%)
Sodium1367 mg (68%)
Fiber2.7 g (9%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Bring a half a pot of water to boil. Season water with salt. Once boiling add your pasta and cook according to box instructions.
PotPot
PastaPasta
saltsalt1 tsp
Step 2
Preheat oven or air fryer to 400. Either line a baking dish with parchment paper or if using an air fryer wait until preheat is done and then line with parchment paper.
Baking dishBaking dish
Parchment paperParchment paper
Step 3
Combine together paprika, garlic powder, salt and pepper with olive oil. Place salmon on parchment paper and then coat with seasoning. Cook for 12 minutes.
garlic powdergarlic powder1 tsp
olive oilolive oil2 Tbsp
paprika powderpaprika powder2 tsp
saltsalt1 tsp
pepperpepper1 tsp
Step 4
In a pan on medium heat combine minced garlic, tomato puree, half and half, pasta water and spinach together for 5-8 minutes or until hot. Add in cooked noodles, stir. Taste then add salt and pepper if needed.
PastaPasta
garlicgarlic1 Tbsp
half and halfhalf and half1 cup
saltsalt1 tsp
pepperpepper1 tsp
pasta waterpasta water1 ladle
Step 5
Plate noodles under salmon. Sprinkle some parsley on top. Enjoy!

Notes

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