Spinach Lentil Stew

Name: Spinach Lentil Stew
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: Mediterranean
Ingredients: 16 oz Lentils; 1 medium (2-1/2" dia) Onion; 2 clove Garlic raw; 1 large (7-1/4" to 8-1/2" long) Carrot; 32 fl oz Vegetable broth; 6 cup Water; 1/2 cup Barley pearled dry uncooked; 15 fl oz Tomatoes diced canned no salt added; 1 tsp Oregano, dried; 1 tsp Cilantro, dried; 1/2 tsp Salt; 1/2 tsp Pepper black; 10 oz Spinach