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Hot and Cold Running Mom
By Hot and Cold Running Mom

Sweet Breaded Pork Chops

1 step
Prep:10minCook:30min
A little cheese, a little brown sugar and Panko give these pork chops an amazingly crispy coating!
Updated at: Thu, 25 Jul 2024 12:15:34 GMT

Nutrition balance score

Good
Glycemic Index
55
Moderate
Glycemic Load
5
Low

Nutrition per serving

Calories346.5 kcal (17%)
Total Fat15.6 g (22%)
Carbs9.6 g (4%)
Sugars5.6 g (6%)
Protein41.6 g (83%)
Sodium242.2 mg (12%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Pat the chops dry with paper towels then brush Caesar dressing all over them. Combine the seasonings, brown sugar, parmesan and Panko and coat each pork chop with this mix. Sit them on an oiled rack on a baking sheet (parchment lined if you like) and give them a little oil spray too. Bake in a 425°F oven for 25-30 minutes. Or alternatively, air fry at 400°F for 5 minutes, flip and another 4-6 minutes. The internal temperature when cooked should read 140°F. Let rest 5 minutes before devouring!
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