Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories376.7 kcal (19%)
Total Fat21.8 g (31%)
Carbs33.6 g (13%)
Sugars28.9 g (32%)
Protein15.2 g (30%)
Sodium305.2 mg (15%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cut the apples and mix all the ingredients.
Step 2
Before serving, heat up the goat cheese and add the rest of the salad.
Notes
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